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Measure E Bond Program

Manzanita Lower Level Renovation

Manzanita Lower Level ImageProject: Manzanita Lower Level Renovation

General Use: Public Access and Culinary Instruction

Square Feet: 6,000

Status: Bid Award

Architect: Lionakis

Budget Cost: $3,320,000

Construction Start: September 2016

Opening: Fall 2017

Project Goal

The food/snack bar, student operated café, and Culinary and Pastry arts classroom/labs presently occupy the lower level. Remodeling these areas will allow for more efficient use of space, modernization and growth.


Reorganize and separate the shared spaces of the Café and Culinary Arts program in the lower level of Manzanita. The existing lower level restroom facility will be upgraded and made accessible. Relocation of interior walls, plumbing, HVAC ducting, electrical outlets, lighting are likely. Relocate and reuse some of the existing food service equipment where possible without moving the exhaust systems that run through the newly completed second floor. New finishes on the walls and floors will be included.

Project Status Updates

Current Bulletin: 07/24/2017

Previous Bulletin: 07/17/2017

Earlier updates have been archived. Please contact the webmaster for access.

Links of Interest

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